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Top 10 Most Expensive Foods in the World

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Top 10 Most Expensive Foods in the World

Food is the way to every person’s heart. The best way to get to know someone is to share a meal with them. For a normal person, a good meal need not be very expensive. An ordinary person will be shocked and fascinated when seeing the rich spending huge amount of money on something to eat. Here are the top 10 most expensive foods in the world which you can't afford. 
Top 10 Most Expensive Foods in the World, Most Expensive Foods, Expensive Foods, Almas Caviar

10. Maitake Mushrooms/Matsutake mushrooms ($1000) 
Maitake Mushrooms, Matsutake mushrooms, Most Expensive Foods, Expensive Foods
This is one of the rarest species of mushrooms you can find and it grows in limited places mostly in Japan, Korea, China, some parts of Finland Sweden and the United States. The mushroom is the most expensive of all mushrooms. The smell is that of spice and it is greatly valued for its rareness. You can prepare mastutake mushrooms by grilling them after a light soy sauce marinade then serve with rice. One can also opt to make Chinese stir fry with it as it also goes well with beef or chicken. The mushrooms cost $1000. 

9. Westin Hotel Bagel ($1000) 
Westin Hotel Bagel, Most Expensive Foods, Expensive Foods
The Westin Hotel Bagel was created by the Executive Chef from Westlin hotel known as Chef Frank Tujague. This bagel have truffle white cream on it, some goji berry jelly on it and to top it all off, they have golden leaves on it as well. What makes the price shoot up is the truffle which is known worldwide to be one of the most expensive food items. You have to pay $1000 to enjoy this bagel. 

8. Zillion Dollar Lobster Frittata ($1000) 
Zillion Dollar Lobster Frittata, Most Expensive Foods, Expensive Foods
The Le Parker Meridian Hotel in New York City makes an extra ordinary Fritata in the restaurant known as Normans by adding lobster claws and 10 ounces of Sevruga caviar into six eggs. Bed of lobster claws topped up with a generous helping of caviar makes thousand dollar omelette which is zillion dollar lobster frittata. You can get a smaller helping of the same dish only this time with a dollop of caviar. Since its inception the dish has been sold only twelve times. This frittata will cost you $1000. 


7. Craftsteak Wagyu Ribeye Steak ($2800) 
Craftsteak Wagyu Ribeye Steak, Most Expensive Foods, Expensive Foods
For this type of meat, cows are fed with high quality grass with beer. The farmers massage them by their hands to ensure their meat remains tender. This type of meat usually has a high percentage of fats especial omega-3 and omega-6 fatty acids which is good for the body hence the high pricing. This steak is called also, Japanese beef cattle. The steak went to $2800 at one time in New York. The restaurant is now replaced with Colicchio & Sons. 

6. Bombay Brassiere’s Samundari Khazana Curry ($3200) 
Bombay Brassiere’s Samundari Khazana Curry, Most Expensive Foods, Expensive Foods
While celebrating the success of Slumdog Millionaire, Bombay Brassiere decided to create a curry dish. This dish consists of a combination of only most expensive foods. The platter had white truffle abalone, hollowed quail eggs, tomato, Scottish lobster coated with goldDevon crabs, Beluga caviar and of course golden leaf. This is one amongst the Top 10 Most Expensive Foods in The World 2018. 

5. Domenico Crolla’s “Pizza Royale 007” ($4200) 
Domenico Crolla’s “Pizza Royale 007”, Most Expensive Foods, Expensive Foods
Domenico Crolla is a talented chef known mostly for making pizza with portraits on them. The pizza has lobsters that are marinated in the expensive French brandy, cognac. The pizza also has caviar toppings that are marinated in champagne and edible 24-carat gold flakes. His creation Pizza Royale 007 is themed around the James bond movie franchise but not officially endorsed by it. The pizza cost $4200. 

4. Densuke Black Melon ($6000) 
Densuke Black Melon, Most Expensive Foods, Expensive Foods
Black watermelons are rare items, especially the Densuke variety that is only grown in Japan in an island called Hokkaido. The melon is sweeter than your basic watermelon. The fruit is expensive because a harvest will typically yield only a few dozen fruits and it only grows in one part of the world. Densuke Black Watermelon is so hard, crispy and very sweet. The black melon is expensive already but it was sold for $6100 at one time.


3. Italian white Alba truffle ($7680) 
Italian white Alba truffle, Most Expensive Foods, Expensive Foods
The Italian Alba truffle is very expensive because they are very difficult to cultivate. The truffle is an edible fungi that is prepared for the rich and wealthy people. The truffle can be prepared for desserts and is mostly grown in Italy. Butters and even flour have also been made out of the Alba white truffle. The biggest one was sold for $160,406 and they are sold depening on how much they weigh. 

2. Yubari King Melons ($12000) 
Yubari King Melons, Most Expensive Foods, Expensive Foods
These are also rare species of melons that are very expensive. Because of their distinct nature and value, people usually auction them out. The Yubari melon is grown in Japan in greenhouses. In Japan the rich and elite sometimes give the fruit as gifts. The inside of the fruit is orange. The melon is said to have once been at $22,872. 

1. Almas Caviar ($25000) 
Almas Caviar, Most Expensive Foods, Expensive Foods
Caviar is expensive on its own to begin with so imagine how much more a rare kind would cost. Well the Almas caviar is from Iran. Almas normaly are produced from the eggs of abino sturgeon which is 50-100 years old. The caviar is traditionaly taken from the skin and rolled in the mouth to feel its sweet taste. The only place where this expensive caviar is sold is Caviar House & Pruner in London, England. The tin the caviar is sold out of is made of gold. The delicacy goes for $ 25,000 and can go as high as $35000. 

It is the list of the most expensive foods in the world. Anyone would be lucky to have a taste of these ten delicacies. Well, the highly-priced dish does not mean that it is a delicious one, and the cheapest does not mean that it is not tasty.

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